Wasabi Black KAI 6761F 6A/1K6 Boning Knife, Black Polypropylene with Bamboo Powder
53.00 €
Description
The Wasabi Black KAI 6761F boning knife is designed for finely slicing fish and meat. With its narrow, long blade, this knife is ideal for slicing paper-thin pieces. The knife guarantees beautiful and, above all, smooth cuts. This series, featuring a mirror-polished stainless steel blade with a hardness of 58 ± 1 HRC, will bring an exotic touch of the Far East to your kitchen. The handle is a combination of bamboo powder and black polypropylene. This ensures optimal hygiene-a result of the natural antibacterial properties of the bamboo particles. The handle’s shape is asymmetrical and designed for right-handed use only. Unlike a traditional Japanese wooden handle, this one is not simply attached but completely wraps around the blade. On the one hand, this prevents it from slipping out of your hand; on the other, it prevents dirt from accumulating. The knife is suitable for both restaurants and large professional kitchens.
Specifications of the KAI 6761F Wasabi Black Boning Knife
- Brand: KAI
- Series: Wasabi
- Type: Boning
- Country of Origin: Japan
- Total length: 30.6 cm
- Blade length: 18 cm
- Blade material: 6A/1K6 stainless steel
- Steel hardness: (HRC) 58±1
- Handle length: 12.6 cm
- Handle material: Bamboo powder and polypropylene
- Weight without packaging: 82 g
- Dishwasher safe: No
- Packaging: Black box
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Additional information
| Manufacturer | |
|---|---|
| Blade size | over 10 cm |
| Steel | 6A/1K6 |
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